Tag: food

EMOH@HOME – Food & Drink

Pumpkin Pie by Chase Dermott, Education & Public Programs Manager When I first considered a Thanksgiving blog post, I dreamed of an entire feast gleaned from historical cookbooks. Then I came to my senses. It took a little soul searching to realize I don’t…

emoh@home – Food & Drink

Minted Grapefruit-Juice Cocktail by Chase Dermott, Education & Public Programs Manager If you’re anything like me, this summer heat has you asking yourself how hungry you really are. Is it worth firing up the oven? Could we just eat sandwiches? The idea of spending…

emoh@home – Food & Drink

Buckeye Caramel Cake by Chase Dermott, Education & Public Programs Manager After the savory baked tomatoes we started with, our series was begging for a dessert! I returned to my muse, Pull Together: A Gift from the Merchants of Everett to the Newlyweds to…

emoh@home – Food & Drink

Baked Tomatoes and Green Olives by Chase Dermott, Education & Public Programs Manager If you take a walk through the archives of the Everett Museum of History, you’ll find thousands of artifacts that grab your attention and teach you something about Everett’s dynamic history….